Paccheri Rigati Di Gragnano 500g - La Fabbrica

A special format of the Gragnano tradition: I PACCHERI DI GRAGNANO RIGATI. Excellent with rich meat sauce, with tomato and fresh ricotta and with all the rich sauces that can tastefully hide inside the "pacchero"!

Made with first extraction durum wheat semolina in bronze dies, pasta from the Fabbrica della Pasta di Gragnano by Ciro Moccia. boasts the clear and uncontaminated water of the Lattari Mountains as a second basic ingredient, while a long and delicate drying at low temperature completes the picture of a high quality production in a few specimens that have literally conquered the demanding palate of our customers.

A real specialty that surprises for the authenticity of the flavors and the originality of the formats!

Ingredients: Extracted durum wheat semolina, Gragnano water

Pack of 500 Gr.